Our Menu

Authentic Mexican Cuisine

At La Patrona, we take pride in serving authentic Mexican cuisine prepared with fresh ingredients and traditional recipes. Our menu offers a variety of dishes from different regions of Mexico, ensuring there's something for everyone to enjoy.

From sizzling fajitas to flavorful enchiladas, crispy tacos to refreshing salads, our menu is designed to bring the vibrant flavors of Mexico to New Orleans.

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Appetizers
Main Dishes
Enchiladas
Seafood
Salads
Sides
Desserts

Appetizers

Texas Nachos

Crispy tortilla chips topped with seasoned ground beef, melted cheese, jalapeños, sour cream, and guacamole.

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Nachos Mix

A generous portion of tortilla chips topped with a mix of chicken, beef, beans, cheese, pico de gallo, and sour cream.

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Smoked Cheese Dip

Creamy smoked cheese dip served with warm tortilla chips. A perfect starter to share.

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Brochetas of Shrimp

Skewered shrimp marinated in garlic and spices, grilled to perfection and served with a side of chipotle sauce.

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Guacamole Con Chips

Freshly made guacamole with ripe avocados, tomatoes, onions, cilantro, and lime juice. Served with crispy tortilla chips.

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White Cheese Dip con Chips

Smooth and creamy white cheese dip served with warm tortilla chips. A La Patrona favorite!

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Main Dishes

Street Tacos

Three authentic street-style tacos with your choice of meat, topped with onions, cilantro, and lime. Served with salsa verde.

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California Burrito

Large flour tortilla filled with carne asada, french fries, cheese, pico de gallo, guacamole, and sour cream.

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Tampiqueño

Grilled skirt steak served with a cheese enchilada, rice, beans, guacamole, and tortillas.

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Crispy Tacos

Three crispy corn tortilla tacos filled with your choice of ground beef or shredded chicken, lettuce, tomato, and cheese.

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Beef or Chicken Fajita Plate

Sizzling plate of marinated beef or chicken with grilled onions and bell peppers. Served with rice, beans, guacamole, sour cream, and tortillas.

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Chile Relleno Plate

Two poblano peppers stuffed with cheese, battered and fried, topped with ranchero sauce. Served with rice and beans.

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Flautas Plate

Four crispy rolled corn tortillas filled with shredded chicken or beef. Topped with lettuce, sour cream, and queso fresco.

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Tamale Plate

Three homemade tamales filled with seasoned pork, topped with our special sauce. Served with rice and beans.

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Enchiladas

Suisas Enchiladas

Three corn tortillas filled with shredded chicken, topped with creamy tomatillo sauce and melted cheese. Served with rice and beans.

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Chicken Enchiladas

Three corn tortillas filled with shredded chicken, topped with red enchilada sauce and cheese. Served with rice and beans.

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Green Enchiladas

Three corn tortillas filled with your choice of meat, topped with green tomatillo sauce and cheese. Served with rice and beans.

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Mole Enchiladas

Three corn tortillas filled with shredded chicken, topped with our homemade mole sauce and sesame seeds. Served with rice and beans.

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Cheese Enchilada Plate

Three corn tortillas filled with cheese, topped with enchilada sauce and more cheese. Served with rice and beans.

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Seafood

Camarones a la Mexicana

Shrimp sautéed with onions, tomatoes, and jalapeños in a flavorful sauce. Served with rice, beans, and tortillas.

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Camarones a la Diabla

Shrimp cooked in a spicy chipotle sauce. Served with rice, beans, and tortillas. Not for the faint of heart!

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Camarones a la Plancha

Grilled shrimp seasoned with garlic and spices. Served with rice, beans, and a side of vegetables.

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Salads

Taco Salad

Crispy flour tortilla bowl filled with lettuce, your choice of meat, beans, cheese, tomatoes, sour cream, and guacamole.

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Fajita Mix Salad

Fresh lettuce topped with grilled chicken and beef fajita meat, bell peppers, onions, tomatoes, and cheese. Served with ranch dressing.

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Shrimp Salad

Fresh lettuce topped with grilled shrimp, avocado, tomatoes, cucumber, and queso fresco. Served with cilantro-lime dressing.

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Sides

Refried Beans

Traditional Mexican refried beans topped with cheese.

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Spanish Rice

Flavorful Mexican rice cooked with tomatoes, onions, and spices.

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Charro Beans

Pinto beans cooked with bacon, chorizo, tomatoes, onions, and spices.

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Desserts

Sopapillas

Fried pastry puffs drizzled with honey and cinnamon sugar. A sweet way to end your meal!

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Dulce de Leche Cake

Moist vanilla cake layered with dulce de leche caramel and topped with whipped cream.

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Cheese Cake

Creamy cheesecake with a graham cracker crust, topped with your choice of strawberry or caramel sauce.

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